The Paleo Recipe Book

Tuesday, August 22, 2006

Indian Bread Recipe - Rice Roti

Rice Roti

Ingredients :
2 cups rice flour
1 tsp sugar
1 tsp table salt
1 tsp ghee
1½ cups water

2.   Keep it to boil. Mix rice flour and mix properly for 2 minutes till water evaporates and the flour is properly cooked.
3.   Take out from flame. Sprinkle some rice flour on a wooden board.
4.   Put the cooked flour on it and knead well.
5.   Shape parts of the dough into big balls and roll them into rotis.
6.   Roast the rotis on hot tawa, which is not greased.
7.   Apply ghee to the roti.
 
 
Source : Recipe Indian