Indian Drink Recipe - Pudina Zatka

Pudina Zatka : a mint appetizer drink

Ingredients :

few pudina leaves

2 tbsp pudina paste

2 tbsp lemon juice

2 tbsp jal-jeera powder

lemonade

ice

Method :

In glass add 1 tbsp of pudina paste

Add 1 tbsp lemon juice and 1 tbsp jal jeera powder

Mix it well then add ice and lemonade to it.

Shake it a bit and serve it in huge glass with ice.

Decorate it with pudina leaves and lemon slice 

Indian Snack Recipe - Aloo Kachori

ALOO KACHORI RECIPE

Aloo kachori is deep fried snack very much liked in northern India. This lip smacking snack is very spicy.

Ingredients :

1/2 kg Potatoes

1 fresh grated coconut

2-3 nos. Green chillies

100 grams Arrowroot

1 teaspoon Cardamom seeds

1-2 tablespoons Lemon juice

1-2 teaspoons Sugar

As per requirement Salt

Method :

Boil the potatoes and mash them.

Add 50 gms arrowroot to the mashed potatoes and knead into firm dough. (This is used for outer covering of the Kachori. )

Mix up the grated coconut with crushed green chillies, sugar, lemon, cardamom and salt to make the filling mixture.

Take a small portion of the dough and press it between palms to make a small puri, stuff with coconut mixture and form into a ball. Repeat for the rest.

Roll the balls in the remaining arrowroot and deep fry in hot oil till golden brown in colour. Serve hot with chutney

Source : Indian Food Forever