Indian Non-Veg Recipe - CHICKEN CAFREAL ( Goan Dish )

CHICKEN CAFREAL ( Goan Dish )


Ingredients :


Chicken Curry cut - 800 g
Corriander leaves - 200 g
Spinach - 200 g
Ginger - garlic paste - 100 g
Cinnamon - 5 g
Cloves - 5 g
Cumin seeds - 5g
Pepper corns - 1/2 tbsp
Turmeric Powder - 1/2 tbsp
Worchestershire sauce - 1 tbsp
Lemon juice - 2 tbsp
Salt and oil as required


Method :


Grind all the ingredients to a smooth paste.


Marinate the chicken in this ground paste for 10 min


Tawa grill and serve hot.