BEETROOT PURI
Ingredients :
1 cup - Wheat flour
1/4 cup - Rava
1 cup - grated Beetroot
1 tsp - ginger and garlic paste
Few cumin (jeera) seeds
1 tsp - Coriander powder
1 tsp - Turmeric powder
1 tsp - Chili powder
Few sesame seeds
Salt to taste
Oil as per required
Method :
Take a big bowl and put the all ingredients given above.
After this, put 2-3 teaspoons of hot oil in the mixture.
Mix all of it properly.
Make small puries and apply oil on the puries while making it.
Deep fry these puries.
The beetroot puri is ready to eat.
