The Paleo Recipe Book

Monday, July 19, 2010

South Indian Fish Recipe - Fish Pittu

Fish Pittu

Ingredients :

1/2 kg fish
1 tsp turmeric powder
1/2 cup oil
1 cup onion, chopped
1 tsp pepper powder

Method :

Clean fish cut into pieces
Mix turmeric powder and salt
Heat oil and fry onion, ginger paste, garlic till golden brown
Add coconut scrap and salt and let it cook on slow flame
Add fish and let it cook
When it cools a little add lemon juice


Source  : Sify.com