Carrot And Mint Salad Recipe
The tasty Carrot And Mint Salad is an ideal appetizer for everyone.
Serves : 7
Preparation Time : 5 Min
Cooking Time : 10 Min
Difficulty : Easy
Recipe Type: Veg.
Ingredients:
• 3 cups Carrot, diagonally sliced
• 1/4 cup Vinegar
• 3 tbsp Fresh Lemon Juice
• 2 tsp Olive Oil
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1 Garlic Clove, minced
• 2 tbsp Raisins
• 2 tbsp Onion, chopped
• 2 tbsp Fresh Parsley, chopped
• 1 tbsp Pine Nuts, toasted
• 1 tbsp Fresh Mint, chopped
Directions :
• Add sliced carrot to a large saucepan of boiling water and bring it to boil.
• Remove from the heat and rinse it under cold water.
• Now, take a bowl and put vinegar, olive oil, lemon juice, salt and pepper in it. Mix well.
• Add carrots, raisins, onion, parsley, garlic and pine nuts and toss them gently. • Cover the prepared salad and keep it in the refrigerator. Stir in mint before serving.
Courtesy : Indobase
