Strawberry & Basil Sundae
2 scoops strawberry ice-cream
200 gm fresh strawberry
1 tbsp basil leaves (finely chopped)
20 gm caster sugar
whipped cream for garnish
Dice the strawberries into fours.
Mix them with sugar and basil leaves.
Thaw the ice-cream and layer the bottom of a tall glass with it.
Add it fresh strawberries.
Keep repeating the layering process till the glass is full.
Top it up with whipped cream and serve.
Source : TOI