Indian Breakfast Recipe - Sweet Dosa

Sweet Dosa


Ingredients :


Raw rice - 1 cup
Rice flakes - 1 tbsp
Methi seeds - 1 small spoon
Jaggery - half cup
Coconut - 1/4 cup
(If you want you can add little elaichi)


Method :


Soak raw rice, rice flakes and methi seeds together in water for one hour.


Grind them nicely with coconut and jaggery.


Put the tava on the gas and prepare dosa by adding little oil. (The gas should be in sim).


The dosa could be served with ghee or butter.