Ingredients :
2 chicken fillets cooked as suggested.
1 teaspoon French mustard
2 tablespoon olive oil
1 teaspoon chat masala
2 tablespoon lemon juice
¼ teaspoon salt
¼ garam masala
1 teaspoon finely chopped green coriander
To serve:
lettuce, tomato, and cucumber.
Directions :
1. Wash chicken fillets and cut each one into eight equal pieces.
Directions :
1. Wash chicken fillets and cut each one into eight equal pieces.
2. Put three tablespoon of oil, ½ teaspoon of salt, a pinch of turmeric, and a pinch of garam masala into a saucepan.
3. Heat the oil for a few seconds until the spices begin to froth, and add the chicken.
4. Stir and cook covered on a low heat for 10-15 minutes, or until the chicken is cooked, stirring occasionally.
5. Drain of the oil and allow the chicken to cool completely before making into chat.
6. Cut each chunk of chicken again into four pieces and put into a bowl.
7. Place all the remaining ingredients into a screw top jar and shake to mix. Alternatively, put then into a bowl and beat with a spoon.
8. Pour the dressing over the chicken, stir gently, and divide into four portions.
9. Serve on a bed of shredded lettuce garnished with sliced
