Chatpata Aloo Cake (Spicy Potatoes Cake)
Ingredients:
1/2 kg Boiled and mashed aloo
1 tsp Lemon Juice
1 Green Chilli
Salt to taste
Filing 1:
1 cup Sprouted and boiled Moong Beans and Chickpeas
Salt, Corriander and Chat Masala
Mix well all the above ingredients
Filing 2:
2 cup boiled mixed vegetables ( carrot, beans, peas)
1 tsp lemon juice
Salt and red chillies to taste
Mix well all the bove ingredients
Instructions:
1. Mix boiled and mashed potatoes well with salt, green chilli and lemon.
2. Prepare 3 base of any shape.
3. Place filing 1 over one of the prepared base and cover it with the 2nd base.
4. Then place filing no 2 over the 2nd base and cover it with 3rd base.
5. Garnish with yoghurt, tamrind sause and green corriander sause.
6. Finally garnish with fresh corriander and cut the potatoes cake into the pieces and Serve.
