| Stuffed Capsicum | ||
| Cooking Time : 10 Mins Serves / Makes : 7 | ||
| Ingredients | ||
| Capsicum - 7 (small size) Oil - To Brush Stuffing: Potatoes -2 (Boiled and Mashed) Corriander Leaves -1 Tbsp Green chillies -1 (Finely Chopped) Lemon Juice -1 Tsp Garam Masala -1/2 Tsp Salt -To Taste | ||
| Directions : | ||
| 1.Mix all the stuffing ingredients well. 2.Carefully cut the top of capsicum and deseed them. 3.Fill the well mixed stuffing into the capsicum and cover with the cut piece. 4.Brush the capsicum with oil. 5.Cover and cook in microwave at 70% for 10mins. 6.Yummy stuffed capsicums are ready!! | ||
| Tips : | ||
| These stuffed capsicums can be also put in gravy and used as side dish for rices or bread. Courtesy : User Contribution at Tarla Dalal |
Monday, November 06, 2006
Indian Vegetable - Stuffed Capsicum
