PANNER MUTTER GRAVY | ||
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Preparation Time : 10 min Cooking Time : 10 min Serves / Makes : : 4-5 | ||
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Ingredients : | ||
2 Tomato 2 Capsicum 2 Onion 1spoon Oil 3 green chillies 2 Ginger half pcs Half spoon sugar 1 spoon salt 1 spoon Turmeric powder | ||
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Method | ||
1. Cut tomatoes, onions and capsicums.. 2. Heat oil in fry pan. Add green chillies. 3. Add ginger and onions. Cook for 1 minute. 4. Add little sugar and turmeric powder. 5. Add capsicum. Cook for one minute . 6. Add paneer . Add salt and cook for one minutes. 7. Add in tomato pieces and garam masala and cook . 8. Serve hot put coriander leaves. |
Source : User Contributed at Tarla Dalal